Merzouga Cooking Class with Local Hosts

Discover the flavors of Morocco with an authentic cooking class in the heart of the Merzouga desert. Learn how to prepare traditional dishes alongside local hosts. Begin with an introduction to Moroccan cuisine, ingredients, and cooking techniques. Guided by a local cook or nomad family, take part in preparing classic recipes such as tagine, couscous, Moroccan salad, or freshly baked bread cooked over a traditional fire. Enjoy a relaxed and welcoming setting—either in a desert camp or a local home—offering a true cultural immersion. Learn not only how to cook, but also the stories, traditions, and customs behind Moroccan meals. Once the cooking is complete, sit together and enjoy the dishes you’ve prepared, sharing a meal in a warm and friendly atmosphere.